I got so excited, I bought two. What am I supposed to do with all these collard greens?! I've been eating them every day but I've still barely made a dent in the first bag. I will say one thing I don't like about this bag is that the greens are chopped but they didn't remove the stems so you still have to go through and take all those out. Not a huge deal but a little irritating.
So obviously, my smoothie had to have collard greens in it. I looked through "Green Smoothie Revolution" by Victoria Boutenko and adapted her "Sweet Tart Smoothie" to what I had on hand. It is delicious and I feel better already! As you can see it filled my glass to the very rim. I have it sitting right in front of my computer screen so I remember to keep drinking it.
Collard Green Smoothie
1 cup collard greens
1/2 cup baby spinach and kale combined
1 cup frozen pineapple
1 frozen banana
3 Medjool dates, pitted
Juice of one lemon
1 cup water
Blend until smooth.
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